You Can Buy These 10 Vegetables & Regrow Them Forever! Here’s How to Grow Them at Home

The consumption of vegetables is very important for the overall health and because of that we need to consume it on regular basis.

The implementation of fresh vegetables into your diet will bring plenty of benefits boosting your body with valuable nutrients. However, the only downside is that they are getting spoiled very quickly.

This can be solved very easily if you grow them at home and for that you will not have to put an extra effort.

In this way you will always have them fresh and available for consumption.

10 Vegetables Easy to Grow

  1. Asparagus

The seeds of this vegetable need a few years to mature, therefore when planting opt for the use of crowns as in that way you are getting fast results. This plant can offer produce every year for up to 25 years or 2-year old crowns. Have in mind that you should not overdo with watering because it may rot.

  1. Basil

In order to grow this herb you should use basil clippings with stems of 3 to 4 inches, and then place them in a glass of water. Put the glass with the plant on a place with a direct sunlight, and when the roots are 2 inches long, plant them in pots. Make sure to water the plant on regular basis so that it does not get too slimy.

  1. Bok Choy

Place the root ends of the Chinese cabbage in some water, and let them stay like thatfor a couple of weeks. Keep the glass in place with plenty of sunlight. After couple of weeks, plant the vegetable in a pot with soil. In this way, after a short period of time you will have a new head of lettuce.

  1. Carrots

You can regrow your carrots by using their tops and then put them in a dish with some water. Place the dish on a window sill or in a light place. The taste may be a little bit bitter which can get annulated by adding vinegar and mixing it with garlic. You can add them like this in your salads.

  1. Celery

This vegetable can be regrown as well, and for that purpose you should use the celery bottoms. First cut off the base, and then put it in asaucer on a well-lit spot in the room. In the middle of the base, very soon you will notice the leaves. After 3 days, replant them in a pot filled with soil.

  1. Cilantro

In a glass of water put the stems of cilantro, and very soon there will be new ones. Once they are longer, plant them in a container with soil, and make sure to keep the container where there is an ample light. In a couple of months there will be new plants.

  1. Globe Artichoke

In order to grow artichokes you will need to use a moist and well-drained soil. Plus, they need plenty of sunlight. Use 24 to 36 inches artichokes and plant them apart in rows. The distance between them should be around 36 inches apart. Prior planting them make sure that the soil you are going to use to be previously amended with 2 inches of compost.

Fertilize the soil with a high-nitrogen fertilizer regularly every month. The harvesting of the artichokes is in spring, butit can be as well as in fall while their secondary peak. The proper time for harvesting is when the flower bud is not openedand the stalk is completely extended.

  1. Garlic

One little clove can offer more than 10 garlic cloves. So, as soon as garlic clove sprouts, put it in a glass with some water. Place the glass with garlic cloves on the windowsill, or outside where there is lot of sunlight. Once the sprouts reach a couple of inches, transfer them in a pot with soil.

When replanting, make certain to use a larger pot and fertile soil, and in a few days, the first leaves will appear. Harvest the garlic when the leaves start to fall and getthe brown color. The taste of this garlic is a little bit milder, but they are a great addition to various salads, pasta, and dishes.

  1. Romaine Lettuce

You can use the bottom of a lettuce head to grow your new lettuce. In a half inch of water putthe stumps of this plant, when the new roots and leaves start to appear, replant it into a pot with soil or if you live in a house in your garden. The leaves of this vegetable may grow up to twice the size. This method can be applied for regrowing cabbages as well.

  1. Scallions

You can regrow new fresh scallions by using their roots. For that purpose, put an inch of the scallions attached to the root in a glass of water. Place the glass in a spot with plenty of sunlight. In a short period of time, new scallions will start to appear. Pick them up when they are 4 to 6 inches long.

These were the 10 vegetables that you can grow at home, pick the ones that are your favorite and thus always consume them fresh.

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